Chef Sarah

New on the blog:

Chocolate, Coffee, and Macadamia Nut Cupcakes

These cupcakes remind me of Hawaii! They would be spectacular using Kona Coffee. 🌴 The macadamia nuts elevate them by giving a fantastic crunch,…
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10 Minute Chocolate Mousse 🍫

HAPPY PAL-ENTINES DAY, PALS! Valentines can be such a great excuse to eat a bunch of chocolate and there is no better way to…
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Christmas Cookie Bonanza! 🎄

Friends! Family! And People who like cookies! ‘Tis the season for flour-filled countertops, sugar-coated adventures, and oven-kissed delights! I have compiled my 12 seasonal…
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Almond Swirl Cookies

Ah, finally, the grand finale in our Christmas cookie extravaganza—the Almond Swirl Cookies. As we reach the end of this delectable journey, it’s time…
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Linzer Cookies

As we continue our cookie escapade get ready for an artistic adventure with Linzer Cookies! These delightful treats are like a delicious holiday hug…
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Chai Spice Cookies

Ok friends. We’ve made the Bird’s Nest Cookies. We are now pro’s are the No Chill No Spread Sugar Cookies. We have had maximum…
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Pecan Sandies

In the heart of holiday baking, when the air is tinged with anticipation and the joy of sharing delicious treats, there’s something truly magical…
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Eggnog Snickerdoodles

As we continue our cookie adventures, imagine the aroma of nutmeg and cinnamon dancing through your kitchen as these cookies bake to perfection, bringing…
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White Chocolate Cherry Slice-and-Bake Cookies

Gather ’round, fellow baking enthusiasts! As the yuletide cheer fills the air, let’s embark on a journey through the creation of these splendid White…
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Red Velvet Cookies

As we gear up for the festive celebrations, my kitchen is buzzing with holiday cheer and the delightful aroma of freshly baked treats. I’ve…
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Chocolate Peppermint Sandwich Cookies

Hey there, fellow holiday baker! Can you believe Christmas is almost here? I’ve been cooking up a storm in the kitchen, sharing some fantastic…
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Chocolate Snowballs

As the countdown to Christmas continues, I’m thrilled to share another delightful addition to our holiday cookie repertoire – Chocolate Snowballs. Our festive baking…
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Triple Ginger Cookies 🫚

Amidst the flurry of festive chaos, with the scent of cinnamon and nutmeg dancing through the air, Christmas always brings back a delightful memory…
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No Chill No Spread Sugar Cookies

Ah, the holiday season is upon us, and nothing quite captures the spirit like a delightful baking session with the kids. As a food…
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Birds Nest Cookies

As the festive season unfolds and the scent of Christmas fills the air, it brings back memories of time-honoured traditions and beloved family recipes.…
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Chocolate and Bacon Truffles; A Guest Blog.

Hey there, and welcome back to another week on my blog. This week has been a whirlwind of surprises, and it threw a few…
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Spiced Cranberry Sauce

It’s been almost 2 weeks since I blogged! I have been busy! I sold several of my cookbooks which is really exciting! Plus, after…
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Italian Ribollita Soup

As we bid adieu to Soupy September, our culinary journey culminates in the warm embrace of Italian Ribollita Soup. This rustic Tuscan creation, rich…
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Chorizo White Bean Chilli

Get ready to ignite your taste buds with the bold and vibrant flavous of our Chorizo White Bean Chill. This isn’t your ordinary chilli…
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Carrot, Coconut, and Ginger

Dive into a bowl of comfort and color with our Carrot, Coconut, Ginger, and Turmeric Soup. This vibrant creation brings together the sweetness of…
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Did you know I wrote a cookbook?

It’s true! After nearly 2 decades of working with dietary restrictions, I put together a gluten free manual filled with expert tips, heartfelt insights, and a carefully curated collection of over 125 recipes that redefine gluten-free cooking. Click here to check it out!

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People are loving it!

“This book is well done. It taught me alot on a subject I wasnt too familiar with. Very interesting recipes for something new.”- Bill

“This book is great for people newly entering a gluten free diet giving the what and why of gluten free substitutions and alternatives. It has a variety of simple recipes for those not as culinary inclined to more complicated recipes to wow your friends. Great read and reference book to keep in the kitchen!”- Alex